GAMBAS Y PINA
Sweet and sour shrimps served with pineapple.
CALAMARES
Fried calamari aioli.
MEJILLONES
Mussels in creamy sauce served with french fries
*Optional with white wine …..30 EGP
CORDERO AL LIMON
Grilled lamb chops with lemon butter.
JEEDA’S SLIDERS
Shared beef served with caramelized onions, lettuce, gherkins with a mixed cheese fondue.
