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A selection of Imported Cheese, served with dips, crackers, and a choice of warm homemade bread, seasonal fruits, Spanish olives, nuts.

449 EGP

Chocolate fondant cake with Vanilla ice cream and caramel sauce.

128 EGP

Caramelized apple tart, crumble and ice cream.

118 EGP

Penne with creamy chicken sauce and fresh mushrooms.

169 EGP

Homemade pasta with shrimps, calamari, mussels, cream and dill.

340 EGP

Seafood pizza with tomato sauce, shrimps, octopus and smoked salmon.

330 EGP

Mozzarella,white sauce, arigula , truffle oil, mushrooms, Shredded parmesan.

214 EGP

Tenderloin with your choice of sauce pepper, mushroom or melted cheese.

417 EGP

Braised short ribs with olive oil slow-cooked for 6 hours with a side of mashed potatoes.

440 EGP

Grilled salmon fillet served with lemon and dill sauce served with your choice of 2 side dishes.

380 EGP