CHURROS MADRILENO – JEEDA’S FAVORITE DESSERT
Fried churros served with chocolate and dulce de leche.
✦ CEVICHE
Citrus-marinated fish of the day, red fresh chili, coriander, and red onion.
✦ BEEF CARPACCIO
Slices of beef tenderloin with arugula salad, Parmesan cheese, lemon dressing.
NACHOS
Served with melted manchego cheese and guacamole.
*extra shrimp guacamole………43 EGP
✦ PATATAS BRAVAS
Deep-fried potatoes topped with Brava sauce and aioli.
✦ CROQUETAS
Fried croquettes: choice of chicken or Cheddar cheese, topped with Romesco sauce.
PASSION FRUIT MARTINI
Passion fruit puree, vodka, sweet and sour mix, lime juice.
BLUE MARTINI
Dry gin, tripple sec , blue caracao, lime juice.
SOUR BLUEBERRY MARTINI
Vodka, blueberry puree, lime juice.
