Chocolate and caramel fondue served with strawberries , bananas, cinnamon cookies and marshmallows.
Chocolate baked cookie with ice cream and chocolate chip.
Pan seared fillet with red wine sauce and the choice of 2 side dishes.
Braised short rib pasta served with cherry tomatoes.
Veal ossobuco served with mashed potatoes and grilled vegetables.
Braised oxtail fideua served with artichoke and broccoli for 2.
Cheese Fondue for 2….. 465 LE Cheese Fondue for 6….. 952 LE Melted cheese fondue (Gouda/Emmental/Gruyère) served with grilled beef fillet and warm baguette bread.
Oven-baked Brie cheese served with pistachio crumbs, red pepper jam and warm baguette.
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