AUSTRALIAN VEAL RISOTTO
Mushroom creamy risotto served with truffle oil and topped with slices of Australian veal.
*1 Person …….. 690 EGP
*2 Person ………940 EGP
Mushroom creamy risotto served with truffle oil and topped with slices of Australian veal.
*1 Person …….. 690 EGP
*2 Person ………940 EGP
Braised short ribs with olive oil slow-cooked for 6 hours with a side of mashed potatoes.
950 EGP
Grilled salmon fillet served with lemon and dill sauce served with your choice of 2 side dishes.
520 EGP
Fish of the day served with with lemon and dill sauce served with your choice of two side dishes.
650 EGP
Angus rib eye served with a choice of sauce and two side dishes.
396 EGP