CHURROS MADRILENO – JEEDA’S FAVORITE DESSERT
Fried churros served with chocolate and dulce de leche.
CHOCOLATE FONDANT
Chocolate fondant cake with Vanilla ice cream and caramel sauce.
JEEDA’S FRUIT PLATTER OF THE SEASON
Served with a choice of ice cream.
TIRAMISU JEEDA’S SPECIALITY
Your cup of espresso in a cake with the choice of black rum or Bailey’s.
CRUJIENTE DE MANZANA Y ARANDANO
Caramelized apple tart, crumble and ice cream.
ICE CREAM SELECTION
Vanilla caramel chocolate strawberry.
TARTA VASCA
Traditional Spanish cheese cake served with salted caramel and popcorn.
